Full Sized: Oven Rice Pudding Recipe

Baked pudding you do it but it just doesn’t work? Then just this rice pudding recipe I say try it. I tried it and it got the valid grade from me and that’s why I wanted to share it with you. I hope you make this wonderful dessert and you will be satisfied. By the way; Do not forget to read the Hamsiköy rice pudding recipe.

Before moving on to the recipe, let’s talk about a few tricks;

• Do not make your rice pudding too thick, otherwise it will be too thick to cook in the oven.
• Make sure to put water in the tray while baking in the oven.
• When it is browned in the oven, take it immediately, do not wait for the rice pudding, so that it does not harden too much.

Ingredients list for baked rice pudding recipe

• 1 small tea glass of rice (I cooked it with 3 tea glasses of water until soft. You can add a little more water if needed)
• 1 liter milk
• 1 glass of sugar
• 1.5 tablespoons of starch
• I opened the starch with half a cup of water.
• 1 egg yolk
• 1 packet of vanilla sugar

How to make rice pudding in the oven?