Kayseri Lubrication Recipe (Screbit Lubrication) How is it Made?

Today Kayseri oiling recipe We are with you. We will also make the dough and phyllo dough for the oiling we will give the recipe for ourselves. It is also made with ready-made lavash, but because ready-made lavash is like rubber. Kayseri lubrication it’s not nice at all. Therefore, Kayseri lubrication should be prepared by our own hands, from the dough to the roasting of minced meat.

Come now screed lubrication also called Kayseri lubrication recipe Let’s see what materials we will use. Then let’s start the construction of our lubrication. A small note of flavor; Serve the lubrication with garlic yogurt, it is much more delicious.

Kayseri lubrication recipe ingredients

For the dough:

• 500 g flour (5 cups)
• 1 teaspoon dry yeast
• 1 and a half teaspoons of salt
• 1 teaspoon of granulated sugar
• 1 teaspoon of milk
• 2 tablespoons of oil
• 1 and a half glasses of water (add under control, it will be a soft dough)

For the sauce;

• 400 g minced meat
• 2 onions
• 1 tablespoon of tomato paste
• 1 tablespoon of chili paste
• 400 gr canned menemen (or 3 each of fresh tomatoes and green peppers)
• 1 teacup of oil
• 1 cup of hot water
• 1 teaspoon salt
• 1 teaspoon cumin
• 1 teaspoon red chili powder
• 1 pinch of black pepper

How is Kayseri lubrication done?