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Sour Meatballs Dinner – Practical Recipes

Sour Meatballs Meal

Meatballs with Sourdough It is one of the most tried and loved recipes in our culinary culture. If you want to combine the unique taste of meatballs with plenty of vegetables, you should definitely try the recipe for meatballs with sour.

Although it may seem a bit grueling, when you do it, it will blow your mind with both its appearance and taste. sour meatballs dinner You will want to make the recipe in your kitchen all the time.

Ingredients for Sour Meatballs

-300 grams ground beef1 coffee cup bulgur

-1 tablespoon tomato paste

-1 teaspoon of salt

-1 teaspoon of black pepper

-3 tablespoons of oil

-3 potatoes

-1 carrot

-1 clove of garlic

-7 glasses of water

-1 egg yolk

-1 cup of yogurt

-half a cup of flour

-1 lemon juice

– olive oil to drizzle over

-1 teaspoon each of red pepper powder, cumin and mint

How to prepare sour meatballs recipe at home?

To make the recipe for sour meatballs First, put the ground beef, bulgur, black pepper and salt in a bowl and knead well for the meatballs. Then pour flour on a large tray with a flour base. After you have rested the meatballs you have kneaded, take small balls as soup meatballs and roll them into the floured tray. Then, after rolling all the meatballs in this way, shake the tray gently so that all meatballs are covered in flour. Then put oil in a saucepan and heat the oil, and then chop the onions, carrots and garlic into small pieces, put them in the oil and fry them on medium heat. Then add tomato paste and continue frying until the smell of tomato paste comes out. You can add the water of the food to it and mix it slightly intermittently until it boils. After the water boils, add the floured meatballs and mix them lightly. Then add the potatoes and keep them on the stove until they are cooked together with the meatballs. In another bowl, whisk the yogurt, flour and egg yolk. Add lemon juice and garlic to it by crushing and mix well. For the seasoning of the food, pour the seasoning you have prepared into the boiling dish and bring it to a boil. You can add butter on it by burning red pepper powder and serve it hot. Bon appetit right now.


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