Tips for Making Meatballs that Don’t Disintegrate and Don’t Crack

Kibbeh making; if you don’t know the tricks it is quite challenging. But when you learn the intricacies of the job, you can easily make these meatballs. You can learn all the intricacies of making kibbeh in the recipe and you can prepare kibbehs that do not fall apart and do not crack.

What materials do we need to make kibbeh? What materials will we use?

Ingredients list for kibbeh recipe

Ingredients used in preparing the outside of the kibbeh;

• 2 cups fine bulgur
• 1 cup of semolina
• 1 egg
• 1 teaspoon salt
• 1 teaspoon paprika
• 1 teaspoon of flour
• half a tablespoon of chili paste
• half a tablespoon of tomato paste

Materials used in the construction of the inner mortar;

• 250 grams ground beef
• 1 teaspoon salt
• 1 tablespoon of chili paste
• 2 large onions
• 1 tablespoon of butter
• 6 sprigs of parsley
• 1 teaspoon coarsely chopped walnuts
• a teaspoon of paprika
• one and a half teaspoons of black pepper

How to make meatballs?